McCartney's of Moira 8 Old Tyme Pork Sausages
From McCartney's of Moira
This recipe came from our grandfather's old recipe book handed to us by our father. The recipe is well over 80 years old, and has a real old fashioned flavour, totally distinctive. Suitable For Coeliacs but purchased by everyone.
Quantity:
Delivered in a vacuum pack of 8 sausages, individually cut (400g) ℮
Cooking:
We only use natural skins & suggest that you do not prick them. Cook our sausages gently & slowly to retain their full flavour. Suitable for frying, grilling or the barbecue.
Our Old Tyme Pork Sausages Contain:
Pork 78% Emulsifier E451 E452. Preservative E223, Allergens: Mustard
Suitable for Coeliacs but enjoyed by everyone.
Storage:
- Please refrigerate the produce as soon as possible upon arrival.
- All produce is vacuum packed fresh & can be stored in the refrigerator below 5*C until use by date shown on packaging.
- The vacuum packed goods will usually have a shelf life of 5 or 6 days in the vacuum pack.
- Once opened the vacuum packed goods should be treated as fresh & used within three days or can be frozen.
- All vacuum packed goods are suitable for home freezing in the vacuum bag for up to 3 months.
- If any of the vacuum bags arrive ‘blown’ ie with air inside the pack either use fresh within 2 days of arrival or portion & freeze down to use at a later date..